Saturday, January 7, 2012

Sarah's Cranberry Salsa

Got this from Sarah Erwin on New Year's Eve.  SOOO yummy and easy.  I also liked it mixed with other salsas and toppings!


Large 12 or 16 oz bag of cranberries
About 1 cup of sugar
1 - 2 green onions chopped up
Juice of one or two limes

Mix in a blender (you can decide how chunky you want it) and eat!

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